Heckington Windmill
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  • Visit
    • Visitor Information
    • Miller's House Tea Room
    • Shop at the Mill
    • 8 Sail Brewery
    • Group Visits
    • Cycling & Walking
  • Education
  • About Us
    • The Windmill
    • Milling & Engineering
    • History of the Windmill
    • Museum & Our Collection
    • The Bakehouse
  • What's On
  • Courses & Workshops
  • News
  • Contact
  • Gallery
    • Photo Gallery
    • Film Gallery
    • Historical Photos
    • School Pictures
  • Volunteering
  • Heckington Windmill Trust
    • Become a Member
    • Donations & Legacy Giving
  • FAQ
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    • Local Area
  • Online Shop
  • Sustainability
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Opening Times

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MILLER'S HOUSE TEA ROOMS
Open Every
Friday, Saturday, Sunday
​& Bank Holiday Monday

10.30am - 4.30pm
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WINDMILL & VISITOR CENTRE
Open Every
Friday, Saturday, Sunday
​& Bank Holiday Monday

11am - 4pm
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THE SHOP AT THE MILL
Open Every
Friday, Saturday, Sunday
​& Bank Holiday Monday

11am - 4pm

Summer Holiday Opening:
Open Thursday, Friday, Saturday, Sunday & Monday throughout the school summer holidays
(Thur 24th July - Mon 1st Sept inclusive)

Welcome to Heckington Windmill

Set in the heart of the Lincolnshire countryside, this Grade I listed windmill was built in 1830 with five sails. Damaged in a storm in 1890, the mill was repaired using eight sails, the cap and machinery from a local windmill in Boston.
The site hosts an award-winning Visitor Centre, Tea Room and Brewery, plus gardens, onsite bakehouse and museum. A perfect day out for everyone!
Note : The windmill is currently awaiting repairs following storm damage.
But we are still fully open for visitors​ to explore the windmill, and we grind our own flour using our oil engine driven set of stones on the ground floor of the windmill, our electric Austrian stones, and farm mills powered by our steam engine 'Maud' and other stationary engines.

JOIN US!

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Email: [email protected] to find out more!

OUR FLOUR

All our flour is stone-ground at the windmill, using locally grown wheat. Available to buy from the mill shop and online
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A good quality
​all-round flour for bread and cakes
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A blend of wheat and black wheat producing a strong nutty wholemeal flour
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Good wholemeal flour with nothing taken out
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Spelt wholemeal flour - great for  a really tasty loaf of bread 
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Blended in-house for perfect cakes and scones
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A dark alternative to wheat flour - rye makes great sour-dough
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Bran which has been separated out from the white flour
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Oat flour taken by milling our porridge oats to create a lower gluten alternative
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Our oats make perfect porridge & flapjacks
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White flour that has been finely ground to produce a much finer perfect for pizza dough

Join Heckington Windmill Trust Online

Why not join now by Direct Debit?   SAFE & SECURE
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Heckington Windmill | Hale Road | Heckington | NG34 9JW
01529 461919       [email protected]
Patron - Mr Toby Dennis, Lord Lieutenant of Lincolnshire
Registered Charity No: 1139207

Company Registration No: 07210264
Privacy Policy

Cookie Policy

Data Protection Policy
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Photographs by Jason Tomlinson & Heckington Windmill Trust and are copyright. Please ask for permission to reproduce. Thank you
  • Home
  • Visit
    • Visitor Information
    • Miller's House Tea Room
    • Shop at the Mill
    • 8 Sail Brewery
    • Group Visits
    • Cycling & Walking
  • Education
  • About Us
    • The Windmill
    • Milling & Engineering
    • History of the Windmill
    • Museum & Our Collection
    • The Bakehouse
  • What's On
  • Courses & Workshops
  • News
  • Contact
  • Gallery
    • Photo Gallery
    • Film Gallery
    • Historical Photos
    • School Pictures
  • Volunteering
  • Heckington Windmill Trust
    • Become a Member
    • Donations & Legacy Giving
  • FAQ
  • Information
    • Local Area
  • Online Shop
  • Sustainability